Recipe of Award-winning Banana ice cream with granola and peanut butter sauce

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Before you jump to Banana ice cream with granola and peanut butter sauce recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family must start generating changes that are environmentally friendly and they must do this soon. The kitchen is a good place to start saving energy by going much more green.

A lot of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite easy to live green, of course. Typically, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to banana ice cream with granola and peanut butter sauce recipe. To make banana ice cream with granola and peanut butter sauce you need 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Banana ice cream with granola and peanut butter sauce:

1. Prepare of For ice cream.
2. Prepare 3 of bananas.
3. You need 60 ml of almond milk.
4. Get of Peanut butter sauce.
5. Provide 3 tbsp of peanut butter.
6. Provide 1,5 tbsp of honey.
7. You need 80 ml of almond milk.
8. Take of For granola.
9. You need 120 g of granola (go to my recipe) or any other.
10. Use 20 g of pistachio nuts for topping.

Steps to make Banana ice cream with granola and peanut butter sauce:

1. Peel and slice ripe bananas and freeze them for several hours.
2. When they are fully frozen put them into food processor with almont milk and blend them until smooth consistency. Put them back to the freezer or serve straight away.
3. To make sauce slightly heat up all of the ingredients stirring all the time. Could be done in a small pot or microvave for about 30 - 40 sec stirring every 10 s. Cool down sauce little bit before serving.
4. Serve it as you like. I served this one having granola on the bottom of glass or simple in the bowl. Ice creams can be freezed preportioned in containers..

You can also top the ice cream with some granola sprinkles from the same yummy granola. Soft banana ice cream laced with coconut peanut butter and a pinch of salt. It's the ultimate vegan ice cream! I've made frozen banana ice cream so many times that I was starting to get sick of the flavor. Oat & Corn Flour Banana Chocolate Muffins.

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